Call 941.255.0994 or Make Online ReservationMAKE RESERVATION NOW

DRINK MENU


Domestic, Imported & Craft Beers

Budweiser 4.00

Budweiser Light 4.00

Leffe Belgian Blonde 4.00

Michelob Ultra 4.00

Miller Lite 4.00

New Castle Brown Ale 5.00

Samuel Adams 4.50

St. Pete Orange Wheat 4.50

Corona 4.50

Heineken 4.50

Stella Artois 5.00

Yeungling 4.50

Blue Moon 4.50

Southernmost Wheat by 4.50

Florida Brewing Company Breckenridge Vanilla Porter 7.00

Sea Dog Wild Blueberry 4.50

Sea Dog Sunfish 4.50

Sierra Nevada Hop Hunter IPA 4.50

CHAMPAGNE & SPARKLING WINES

CUCUMBER CHAMPAGNE COCKTAIL 10.00

LA LUCA PROSECCO (Veneto, Italy) GL 8 BTL 30

Instantly defined and distinctive, offering up bold orchard fruits, crisp pears, and lemon. All of which come together is a rich, creamy style that is highly appealing. Deft touch of minerality plays nicely against subtle sweetness. Very pure, finishes with excellent length and overall balance.

FRANCOIS MONTANT, BRUT (Cotes du Jura France) GL 8 BTL 30

Creamy and smooth with lingering aromas of freshly baked bread, golden delicious apples and Meyer lemons - harmonious. Pale gold with a hint of green and fine bubbles.

DIBON CAVA BRUT PENEDES ( Spain) GL 8 BTL 30

The Wine is dry and toasty, mimicking Champagne and has flavors of apple, citrus and a touch of grapefruit. It effortlessly cleanses the palate with its bubbles and goes with a wide variety of food.

WHITE WINES

BREAD AND BUTTER CHARDONNAY (Napa,California) GL 9 BTL 34

Aromas of fresh butter, vanilla oak and citrus fruit combine in a way that reminds of orange creamsicle. The aromas that introduce on the nose continue on the palate with flavors of honeydew, lemon peel, papaya, jasmine, honeysuckle, banana, and lychee.

POPPY CHARDONNAY (Santa Lucia Highlands,California) GL 9 BTL 34

Youthful notes of lemon and honeysuckle are layered over ripe melon, nutmeg, clove, and a touch of butter. The perception of sweetness is derived from fruit ripeness, aging on regularly stirred yeast lees in the presence of aged French Oak. A bright and balanced Chardonnay.

VENTANA CHARDONNAY (Monterey, Ca) GL 10 BTL 38

This Chardonnay is light, yet fresh and focused, displaying tropical fruit notes of pineapple and mango. Well balanced and tastes of Gala apple, pear and spicy floral tones. Light oak notes lead to hints of vanilla and honey. The perfect balance of fruit, oak, and acidity make this a very food friendly wine.

LOLA CHARDONNAY (Sonoma Coast, CA) BTL 59

Pale gold color. Aromas of tropical fruits, citrus and a hint of oak round out a balanced nose. Surprisingly rich on the palate with full with flavors echoing the aromas. Refreshing acidity reveals itself in the wines satisfying finish.

PARALLEL CHARDONNAY (Russian River Valley, CA) BTL 89

Intricate flavors of buttered toast, butterscotch, honey and vanilla that ride high on top of the pineapple and tropical fruit flavors. Rich, opulent, refined. Incredible! 94 points – wine enthusiast.

CLAYHOUSE ADOBE WHITE BLEND (Paso Robles, CA) GL 9 BTL 34

A proprietary blend with a golden straw color, and fragrant floral notes of orange blossom and lemon citrus. Pear, peach and honeydew melon aromas jump from the glass. There’s a creamy mouthfeel imparted by sur lie aging. The zingy fruit flavors are of apple and stone fruit, with nuances of pumpkin pie spice and tea, and the finish is crisp and balanced.

CAOBA TORRONTES (Los Alamos-Maipu, Argentina) GL 9 BTL 34

100% Torrontes. This is a pale yellow colored wine with greenish glitters. The aromas show intense floral notes of rose and jasmine and fruit aromas of grape and white peach. The mouthfeel is fresh, young, complexly fruity.

VALCKENBERG MADONNA QBA (Riesling Blend) GL 8 BTL 30

This medium-dry and greenish yellow colored white showcases a simple nose releasing fruity and mineral scents. You’ll be charmed by this light-bodied wine revealing broad texture and a medium finish.

CHATEAU DE VALMER VOUVRAY (Loire, France) GL 8 BTL 30

Straw colored to the eye, a cute little drinker. Some of the Chenin familiars are here in this medium-dry quaffer. Straddles fruit lines too, packed with apricot and nectarine.

VILLA ROSA MOSCATO d’ ASTI (Asti, Piedmont, Italy) GL 9 BTL 34

Mildly fizzy with a fresh, fragrant bouquet composed of aromas of peaches and apricots. On the palate, it is clean and pleasantly sweet with a crisp refreshing finish.

CALLE MAYOR SAUVIGNON BLANC (Castilla, Spain) GL 9 BTL 34

This Sauvignon Blanc has a very notable golden color. Bouquet is notable for it’s intensity and fineness with aromas meniniscent of muscatel, white flowers and flint. Palate is balanced and sustained with a persistent varietal perfume.

PONGA SAUVIGNON BLANC (Marlborough, New Zealand) GL 8 BTL 30

Pale straw with brilliant clarity. A delicate aroma of ripe tropical fruits, subtle earthy undertones and a hint of nettles. Palate: The palate displays white peach and grapefruit characters with mineral and floral notes.

CHATEAU LA GARDE BLANC, GRAND VIN DE GRAVES (Bordeaux, France) BTL 90

48% Sauvignon Blanc, 47% Sauvignon Gris, 5% Semillon. “Gorgeous, with citrus oil, blanched almond, thyme, straw, quinine and green almond notes all racing along, carrying through the floral-tinged finish. Distinctive, mouthwatering, and precise.” – Wine Spectator, 91 points.

LA FIERA PINOT GRIGIO (Veneto, Italy) GL 8 BTL 30

This outstanding white wine value from Italy's Veneto region exhibits ripe peach and apple flavors with a pleasing mineral finish, perfectly suited as a delightful aperitif or alongside salads, chicken or seafood.

VENICA & VENICA PINOT GRIGIO (Collio, Italy) BTL 38

Bouquet is very pleasant with a good array of varietal aromas such as pear, banana, apricot and Acacia flowers. Taste is reminiscent of pear syrup and quince peel. Good balance good body and long finish.

BLANCK PINOT BLANC D'ALSACE (Alsace, France) GL 8 BTL 30

The juice is extracted with infinite care in our air-bag press. Fermentation generally lasts 4 to 10 weeks. As the wine matures, the tiny particles gradually sink to the bottom, which contributes to its richness.

CHATEAU DU POYET, MUSCADET (Loire Valley, France) GL 8 BTL 30

Well structured wine with very good length in mouth. Full and fat. Light and fruity with very long mineral taste showing good balance between old vines and strong terrior. A natural with fish and shellfish.

PERET et FILS, CINSAULT-SYRAH ROSE (Languedoc, France) GL 11 BTL 40

This Cinsault-Syrah epitomizes the best of southern French rose with forward fruit flavors and perfect balance. Cinsault contributes freshness and soft texture to the blend and Syrah the dramatic color and delicious red fruit./p>

RED WINES

THE CRUSHER MERLOT (Clarksburg, California) GL 9 BTL 34

Focused aromas of black raspberry, mocha and fennel with a hint of smoke. Juicy flavors of plum and blackberry contribute to the bright acidity accompanied by cocoa and dried strawberry. Toasty French oak on the finish.”

PENNYWISE MERLOT (California) GL 10 BTL 38

Aromas hint at crushed oregano then bluberry and blackberry cobbler. Flavors of cocoa dusted raspberry, mocha, black cherry and cranberry dip towards French oak with notes of spice and dark cherry.

PEJU MERLOT (Napa, Ca)BTL 48

This is a round, juicy Merlot with tannins that are supple but pronounced—a solidly built wine that is drinkable and fruit forward now but will also fare well with age. The nose is full of ripe blackberry and plum, and more bright berries and currants on the palate along with hints of anise, cocoa and vanilla

CALINA CABERNET SAUVIGNON (Central Valley, Chile) GL 8 BTL 30

This beautiful Cabernet is dark red in color, dense and ripe with notes of cherries, blackberries, cedar, spice and cola. These complex full bodied flavors and soft tannins create a long, elegant finish.

MYSTERY WINE CELLARS CAB 12, CABERNET SAUVIGNON (California) GL 10 BTL 38

Aromas of cedar box, dried tobacco leaf and mission fig lead to flavors of black cherry, sugar plum and a hint of vanilla.

COLLIER FALLS CABERNET SAUVIGNON (Dry Creek Valley, CA) BTL 65

96% Cabernet Sauvignon, 2% Petit Verdot, 2% Cab Franc. Deep, dark red in color with aromas of black cherry, tobacco box. Notes of earth, blackberry and Christmas spice with velvety tannins and soft vanilla finish.

CROSSBARN CABERNET SAUVIGNON 2012 (NAPA Valley, CA) BTL 90

Saturated crimson hue. Aromas of black raspberry, boysenberry, violets caramelized tobacco leaf, and spice box. Flavors of concentrated juicy red fruits, damp earth, cedar, and baking spices. Texture is round and focused with sweet, fine-grained tannins and a long, slate-like finish.

MCMANUS PETIT SYRAH (Sonoma, CA) GL 9 BTL 34

The color of this Petit Syrah is concentrated purple with a youthful bright hue. The nose is full of ripe Blackberry and Boysenberry aromas accompanied by Mocha and hints of brown sugar. Notes of milk chocolate and anise linger after swallowing.

SAN SILVESTRO NEBBIOLO BRUMO (Piedmont, Italy) GL 10 BLT 38

Better known as “Baby Barolo”, one of the most elegant wines of Italy. Vanilla overtones with evident varietal fruit showing clearly. Full-bodied, elegant, and persistent on the palate. A brilliant Italian creation.

CHATEAU LES HAUTS, CONSEILLANTS (Bordeaux, France) BTL 60

Merlot, Cabernet Franc, Cabernet Sauvignon - Chateau les Hauts Conseillants is a meaty, silky, elegant wine with oodles of red ripe fruit aromas intertwined with fine woody notes and a harmonious fruity finish

BODEGAS ATTECA, GARNACHA, OLD VINES (Calatayud, Spain) GL12 BTL 45

Deep, bright ruby. Intense red and dark berry aromas are complemented by potpourri and smoky herbs. Broad, palate-coating dark fruit flavors become brighter with air and show a distinctly spicy character. Finishes with very good clarity and juicy persistence, repeating the berry and spice notes. These vines are reportedly between 85 and 125 years old and yield less than a kilogram per vine.

POSTALES MALBEC (Mendoza, Argentina) GL 11 BTL 42

Dark red-violet in color. Aromas of red fruit and plum jam with notes of vanilla and tobacco. On the palate, it is gentle, fruity, with the presence of tannins and a pronounced finish. Soft and balanced.

MASCIARELLI MONTEPULCIANO D’ABRUZZO (Abruzzo, Italy) GL 8 BTL 30

Slightly smoky and dusty nose with dark berries and leather. There is very good concentration in the palate. Cherries, blackberries and chocolate all have a strong presence. There is a lot of fruit, but the fruit is a touch young tasting—keeping this wine very dry.

GINI SANGIOVESE TOSCANO (Tuscany, Italy) GL 8 BTL 30

Vibrant and intense ruby red color. Dry, fresh full bodied taste with an intense and persisting wine scent. A fine accompaniment to meat, even grilled meat, and all types of cheese.

DOMAINE DES PASQUIERS COTES DU RHONE (Rhone Valley,France) GL 10 BTL38

Dark red in colour with violet tints. A powerful nose of spice aromas. Exhibiting impressive notes of blueberries, black currants, lavender and other spring flowers, this full-bodied, textured, rich, pure wine should evolve effortlessly for 10-15 plus years. Robert Parker, 93 points

BLOCK NINE PINOT NOIR (Sonoma) GL 9 BTL 35

Medium ruby in color, this wine has a bright, bold nose of cranberry and spice aromas that you can smell long before your nose is in the glass. On the palate the wine has a gorgeous glassy silk texture.

BLOCK NINE PINOT NOIR (Sonoma) GL 9 BTL 35

Medium ruby in color, this wine has a bright, bold nose of cranberry and spice aromas that you can smell long before your nose is in the glass. On the palate the wine has a gorgeous glassy silk texture.

MYSTERY WINE CELLARS, PINOT NOIR (California) GL 9 BTL 35

Medium-weight Pinot Noir with aromas of cherries, roses and earth that sit on top of a soft, velvety wine that’s loaded with broad berryish flavors and smooth tannins. Garnet in color with nicely balanced acidity.

LEMELSON PINOT NOIR (Willamette Valley, Oregon) BTL 60

Smoked tea, black raspberry, forest floor, and coffee are lifted by strawberry, bing cherry, and asian spice. Palate is silky smooth, sweet red fruit and vibrant acidity. Finish is long with raspberry and cocoa notes at the end

METTLER EPICENTER ZINFANDEL, (Central Valley, CA) GL 12 BTL 45

Full-bodied and fruity with a dry finish. A classic Central Valley Zin, the Lodi fruit is infused with black berry and cedar aromas with a palate of black cherry, bramble berry jam. The whopping finish (15.5% alcohol) is long and lingering with lashings of oak, tannin

ALANERA ROSSO VERONESE (Veneto, Italy) GL 12 BTL 45

50% of the corvina grapes harvested to produce this wine are, similar to an Amarone, dried for 45-60 days. Brilliant ruby in color, with a variety of aromas and flavors that include fresh and dried cherry and prune, sweet spice, and hints of coffee and tobacco. Full bodied with elegant and velvety tannins. Vibrant acidity brings balance and freshness.

CESARI AMARONE DELLA VALPOLICELLA CLASSICO (Veneto, Italy) BTL 95

Notes of raisined fruit and cherry flavors. Mild hints of vanilla and spice. Elegant and warm with a velvety mouth-feel. Incredibly long persistent finish that lingers on the palate. A spectacular Amarone.

LEMELSON PINOT NOIR (Willamette Valley, Oregon) BTL 60

Smoked tea, black raspberry, forest floor, and coffee are lifted by strawberry, bing cherry, and asian spice. Palate is silky smooth, sweet red fruit and vibrant acidity. Finish is long with raspberry and cocoa notes at the end.

METTLER EPICENTER ZINFANDEL, (Central Valley, CA) GL 12 BTL 45

Full-bodied and fruity with a dry finish. A classic Central Valley Zin, the Lodi fruit is infused with black berry and cedar aromas with a palate of black cherry, bramble berry jam. The whopping finish (15.5% alcohol) is long and lingering with lashings of oak, tannin.

MCMANUS ZINFANDEL (Lodi, California) GL 12 BTL 45

Juicy bright red fruits with soft supple tannins. Aromas of ripe red currants and fresh strawberries, the wine is medium dark purple in color. Aged 4-6 months in new and used French and American Oak. A classic Lodi Zin.

TAMARAL RESERVA TEMPERANILLO (Ribera del Duero, Spain) BTL 65

Old vines between 45 and 100 years old produce wine with a great personality and youthfulness. Intense dark cherry color. Great complexity of aromas, with outstanding red fruite, very well combined with fine toasted notes from the barrel. Silky and intense in the mouth with very long and elegant finish.

CESARI AMARONE DELLA VALPOLICELLA CLASSICO (Veneto, Italy) BTL 95

Notes of raisined fruit and cherry flavors. Mild hints of vanilla and spice. Elegant and warm with a velvety mouth-feel. Incredibly long persistent finish that lingers on the palate. A spectacular Amarone.

CHATEAU LA GARDE ROUGE, GRAND VIN DE GRAVES (Bordeaux, France) BTL 90

67% Cabernet Sauvignon, 31% Merlot, 2% Petit Verdot. “A fresh, pure style with a lovely core of plum, anise and black currant notes, carried by a polished structure. Features a tug of graphite and mouthwatering cut on the finish.” – Wine Spectator, 90 points

SPECIALTY SPARKLING COCKTAILS

GENTLEMAN’S JAZZ FIZZ 10~

CUCUMBER CHAMPAGNE COCKTAIL 12

PINK SLIPPER JAZZ FIZZ 10~

PORT AND SIDE SIPPERS

MALMADO MALBEC PORT 7

Don PX, Gran Reserva 12

Brinley Gold Shipwreck Vanilla Rum 10

Gentleman’s Jazz Fizz 10

Ladyslipper Jazz Fizz 10

Don PX, Gran Reserva 12

Grahams 10 year Tawny Port 7

MARTINIS

TROPICAL JITTERS MARTINI TRIPLE ESPRESSO

VODKA ~ COCONUT RUM ~ AMARETTO

ESPRESSO MARTINI VODKA

ESPRESSO ~ COFFEE LIQUEUR ~ ESPRESSO BEAN ~ LEMON TWIST

CHOCOLATE KISS MARTINI VANILLA VODKA

CHOCOLATE LIQUEUR ~ DASH OF SODA ~ FINISHED WITH A KISS

MILKY WAY MARTINI

VANILLA VODKA ~ CHOCOLATE LIQUEUR ~ IRISH CRÈME ~ MILKY WAY BAR

GERMAN CHOCOLATE CAKE MARTINI

CAKE VODKA ~ DARK CRÈME DE CACAO ~ COCONUT RUM

ORANGE MILANO MARTINI

ORANGE VODKA ~ DARK CHOCOLATE LIQUEUR ~ CRÈME DE CACAO ~ CREAM ~ COOKIE

BLUEBERRY PIE MARTINI

VODKA ~ BLUEBERRY LIQUEUR ~ AMARETTO ~ CRANBERRY ~ BLUEBERRIES<

PINEAPPLE UPSIDE DOWN CAKE MARTINI

CAKE VODKA ~ AMARETTO ~ PINEAPPLE

COFFEE CAKE MARTINI VODKA

~ KAHLUA ~ CINNAMON SCHNAPPS ~ IRISH CRÈME ~ CINNAMON STICK

BENGAL TIGER MARTINI

COCONUT VODKA ~ CHOCOLATE LIQUEUR CHOCOLATE STRIPED GLASS

ORIENT APPLE MARTINI

ORIENT APPLE VODKA ~ SPLASH OF CRANBERRY DRIED APPLE

KEY LIME PIE MARTINI

VODKA ~ LIQUOR 43 ~ LIME JUICE ~ CREAM ~ GRAHAM CRACKER CRUST

SATURDAY MORNING CARTOONS MARTINI

LOOPY VODKA ~ COCONUT RUM ~ CREAM

HAWAIIAN JD MARTINI

VANILLA VODKA ~ COCONUT RUM ~ PINEAPPLE

LOOPY PARROT MARTINI

LOOPY VODKA ~ COCONUT RUM ~ PEACH SCHNAPPS ~ TROPICAL FRUIT JUICE

MARGARTINI CITRUS

VODKA ~ SILVER TEQUILA ~ FRESH LIME FRESH ORANGE ~ SALTED RIM

BLEU MARTINI VODKA

~ BLEU CHEESE STUFFED OLIVE>

SPICY CAESAR MARTINI

PEPPER VODKA ~ ANCHOVY STUFFED OLIVE ~ PARMESAN RIM ~ ROMAINE GARNISH

NEGRONI MARTINI

GIN ~ APEROL ~ SWEET VERMOUTH ~ TWIST

BLUE MARLIN MARTINI

BERRY VODKA ~ BLUE CURACAO ~ LEMONADE

NEW ENGLAND AUTUMN MARTINI

SPICED RUM ~ ORANGE CURACAO ~ FRESH LEMON ~ BITTERS ~ CINNAMON SUGAR RIM

ORANGE CREAMSICLE MARTINI

ORANGE VODKA ~ WHITE CRÈME DE CACAO ~ ORANGE JUICE ~ CREAM

WATERMELON RITA

WATERMELON VODKA ~ TEQUILA ~ SWEET AND SOUR MIX

RED VELVET MARTINI

CAKE VODKA ~ CHAMBORD ~ CRANBERRY ~ PINEAPPLE

MANGO TANGO MARTINI

MANGO VODKA ~ COCONUT RUM ~ PINEAPPLE JUICE ~ CRANBERRY JUICE

CHOCOLATE POMEGRANATE MARTINI

POMEGRANATE VODKA ~ CHOCOLATE VODKA ~ WHITE CRÈME DE CACAO ~ SPLASH OF CRANBERRY

MELON-HEAD COSMO MARTINI

WATERMELON VODKA ~ TRIPLE SEC ~ LIME ~ CRANBERRY